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Touch point for adulteration and malpractices
High total solid (TS) loss
Quality degradation of the milk due to delay in chilling after procurement from farmers
Can be achieved using automatic detection of quality and quantity mismatch between collection centres and chilling centres
Can be optimised using automated data collection
Can be efficiently managed by centralized calibration and monitoring & cloud based procurement ERP
Is monitored by dynamic route management
Is maintained by remote rate chart management
Total smartCC installations
Total registered collection centre agents
Total milk flowing through smartCC (annualized)
Enabling agent payments (annual)
Data manipulation reduction
Reduction in milk exposure time before chilling
Reduction in operational costs
Online data availability
“In the manual process, we faced a lot of difficulties. But, after the installation of Stellapps smartCC systems we are able to get real-time data and see whether the quantity and quality parameters are matching.”
“The biggest impact of Stellapps’ smartCC is that there is nothing to hide now. It has increased the trust of the agents and reduced the quantity and quality mismatches.”
"In the old method, it was very difficult to match the quality and quantity measurements. Now, with the help of Stellapps’ smartCC and procTrak, milk analyzer and weighing scale measurements gets synced automatically."
